Fiber and digestive health
If you want to watch this content on YouTube, click here. Let's talk about food and reflux You may have heard about standard trigger foods for GERD, avoiding fats, fried and spicy foods, citrus fruits, tomatoes, onions, garlic, chocolate, coffee, alcohol, and carbonated beverages. But will avoiding these foods work? The science is conflicting. This [...]
Watch the FREE online masterclass NOW Have you heard the term "gut dysbiosis"? Gut dysbiosis is a negative shift in the microbial communities within the small or large intestine resulting in health conditions or symptoms. Generally speaking, it is an imbalance of gut microbes compared to healthy individuals recognizing that everyone has a unique microbiota. There [...]
A clear link between gut bacteria and Parkinson’s disease (PD) has been established by Caltech researchers led by microbiologist, Sarkis Mazmanian. The study published in the Dec 1, 2016 issue of Cell sheds new light on PD for researchers investigating effective treatments for this incurable central nervous system disorder. One of the leading areas of [...]
I recently received some interesting and direct questions from T-J on the differences between the Fast Tract Diet and the FODMAP approach. Here are the questions and answers. You might also be interested in my article on SIBO Diets. 2018 Update Mike Sweeney, RD (Registered Dietitian) in UK did an evaluation on the Fast Tract [...]
I recommend that people with digestive health issues reduce, NOT increase, hard to digest fermentable carbohydrates to control symptoms of IBS, acid reflux and other digestive health issues related to general imbalance of gut microbes (dysbiosis) and small intestinal bacterial overgrowth (SIBO). This approach is outlined in my two books, Fast Tract Digestion IBS and [...]
What is Resistant Starch? Resistant starch is a type of starch that resists digestion. Starch in general is a large complex carbohydrate used by plants such as oats, corn, potatoes, wheat, rice, nuts, legumes and some fruits such as bananas to store energy. Foods that contain starch make up a large part of many people's [...]
A recent large study to assess the associations of dietary fiber and liquid intake to constipation concluded: "The findings support clinical recommendations to treat constipation with increased liquid, but not fiber or exercise." To read the study, click here. This conclusion is no surprise based on the The Dark Side of Fiber blog series on [...]
Here is an interesting discovery. Scientists have found a way to transform fiber into resistant starch.The benefits mean more food grown in less prime croplands, but the starch produced is amylose, the resistant starch. Read more about resistant starch. If you have read either book in the Fast Tract Digestion book series, you know my thoughts [...]
The Fast Tract Digestion IBS ebook is now available on Amazon (Update: The print book is also available through the Digestive Health Institute)! What Really Causes Irritable Bowel Syndrome (IBS) and How Best To Treat It? If you suffer from IBS, you are not alone. IBS affects up to 50 million people in the US. The small intestinal bacterial [...]
Most of us adults still remember the fun of trick or treating; Cheap or homemade costumes, kicking through the fall leaves, and especially, eating all those sweets. A delicious sugar high complete with hyperactivity, call it what you want, but we sure loved it. We were too young to appreciate our parents providing advice and [...]
