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What’s Causing Obesity I Can’t Believe It’s not Butter, a new article by Laura Schoenfeld, a public health nutritionist on the state of affairs in nutritional science and policy making, is well worth reading.

The problem in one word, is complacency. Laura talks about mainstream nutritionists perpetuating the status quo, even in light of new evidence that whole dairy fat is actually healthy and the lack of any evidence that saturated fat and dietary cholesterol cause obesity, diabetes or cardiovascular disease. Laura’s goal is to eradicate these and other misconceptions and help establish a path forward in nutrition that is truly science-based.